Food Value Chain Seminar

Curriculum 2016 at Universiti Putra Malaysia, Malaysia

3-Mar Introduction

Contents	- Japan's Agriculture and the Food Value Chain
Min.	90
Company	Pasona Noentai (agri-group)
Lecturer	Mr. Yosuke Ishii / Manager

10-Mar Agriculture

Contents	- The use of ICT in agricultural production:Not only a piece of technology, but wide range of solutions with cloud based services, such as Greenhouse, Open field cultivation and Animal Husbandry are available.
Min.	120
Company	FUJITSU LIMITED
Lecturer	Mr.Katsuyoshi Watanabe / Director, Social Innovation Business Division, Innovation Business Unit

17-Mar Agriculture

Contents	- Challenges for upgrading productivity and quality of Agriculture in South-East Asia
Min.	120
Company	YANMAR Co., Ltd.
Lecturer	Mr. Takeo Matsubara/ Director, Yanmar Agricultural Research Institute - IPB

31-Mar Pluri-sector value-added production

Contents	- Rural entrepreneuship and financial support: Cases of pluri-sectorial value-added production by farm entrepreneurs
Min.	120
Company
Lecturer	Mr.Kiyohiko Sakamoto / Associate Professor, Norinchukin Bank Endowed Chair, Division of Natural Resource Economics, Graduate School of Agriculture, Kyoto University

7-Apr Food Culture

Contents	- Soy Sauce in Japan
Min.	120
Company	KIKKOMAN (S) PTE LTE
Lecturer	Mr.Hisanobu Hayashi / General Manager

21-Apr Food Service Industry

Contents	-The role of food service industries
Min.	120
Company	YOSHINOYA. CO.,LTD
Lecturer	Mr. Hisashi Nagahiro / Global HR Strategy Division General Manager

28-Apr Factory tour(Food Manufacturing/Processing)

Contents	-Factory tour (Ajinomoto, Yoshinoya)
Min.	120
Company	AJINOMOTO (MALAYSIA) BERHAD YOSHINOYA. CO.,LTD
Lecturer

5-May Marketing (Public Relations)

Contents	- Ajinomoto, Contributing to Healthy Living through the Enjoyment of Delitiousness 1. The true value of the 5th basic taste , UMAMI and "AJI-NO-MOTO" (60min), followed by production process intro. and trial tasting.(15min) 2. Ajinomoto ( Malaysia ) video presentation (10min) 3. Quiz and Q&A ( 30 min)
Min.	120
Company	AJINOMOTO (MALAYSIA) BERHAD
Lecturer	Ms Cindy Chan Li Ting / Manager of Corporate Communications Department,

12-May Food Manufacturing

Contents	Production & Processing of Palm Oil
Min.	120
Company	FUJIOIL ASIA
Lecturer	Mr.Masamitsu Kuriyama / Manager of Product Development, Oil & Fat division

19-May Factory tour(Food Logistics)

Contents	Factory tour ( AEON Distribution Center)
Min.	120
Company	AEON GLOBAL SCM SDN. BERHAD
Lecturer